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A favorite of our co-founders, these single origin Guatemalan coffee beans are aged for 30 days in a Bourbon barrel and then roasted to order. Available in fine ground for espresso, coarse ground, standard or drip ground, and whole bean. Select your grind preference and bag size below.
Description
A favorite of our co-founders, these single origin Guatemalan coffee beans are aged for 30 days in a Bourbon barrel and then roasted to order. Available in fine ground for espresso, coarse ground, standard or drip ground, and whole bean. Select your grind preference and bag size below.
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